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Representatives needed for a food business
We would like to introduce our company United for Import and Export, as a producer and exporter of organic and conventional herbs, spices, seeds and dehydrated vegetables in Egypt. According to our...
 
Reverse Method? Rolled-Out Dough?
I'm taking a baking class and last night my instructor mentioned something she called "rolled-out" dough. Then she reminded the class about laminated doughs and rolled-in doughs where the fat is...
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Pickle Flavored Bread?
Does anyone have the recipe for pickle flavored bread? Grandma used to make it when I was a kid. Grandpa used to always comment on how good Grandma's dill dough smelled. winnard
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New website for classic recipes
There is a website for classic recipes plus classic recipes, dating back to the 1800's. http://galley.belleisleships.com/1,500
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Dacor vs Wolf vs Viking vs other wall ovens
Have any had a bad experience with any of the more expensive wall ovens? We've looked at Dacor, Viking, and Wolf and can't decide. Should we just go with a GE? I couldn't get the sealed element Dacor...
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Bakery Machines
ATRA ENDUSTRIYEL MAKINELER ITH. IHR. SAN. VE TIC. LTD. STI. [Turkey] Business Info Business Type: Manufacturer Year Established: 2001 Industry Focus: Food Processing Machinery,Bread &...
 
ground turkey
Anyone know of a recipe using ground turkey? I could use some suggestions. Thanks.
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Eccles Cake
Hi, would anyone have a receipe for Eccles Cake that they have tried and enjoyed? Thank you. Muff
 
Obtaining UK food when living outside the UK
There was an enquiry some time ago about the availability of British food to those who lived outside the UK. There's an online shop at
 
Baking potatoes
My oven preheats to 425F (~220C) while the potatoes are washed and pierced. When the potatoes go into then oven, the oven gets set at timed baked for 65 minutes. I return after 55 minutes to take out...
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Baking Bread from Scratch -- how to video
I made a short video on baking bread. The link is here: it glosses over many fine points, I think it illustrates thebasic stuff pretty well. I hope it is of some use to other novice bakers like...
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any recepies of bread...
hi,i just want to know there is anyone here can help me how to make a bread and given some recepies and how to make it...i love bread especially cheese bread and puff sardine or curry...i hope...
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A different wedding cake
There are photographs on "flickr" of a truly amazing wedding cake made for a wedding here on Stronsay last year (the bride's father is a local cattle and sheep farmer!)
 
Dry measurements
Hi everyone. I wonder if you can help. Does anyone know where I can find a list of American cup measurements. For example: 1 cup flour = 5 oz. 1 cup sugar = 8 oz. I'm wanting to convert some recipes I...
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Why has my bread stopped rising?
HI there I bake in a relatively high altitude of 1000 metres or more than 3000 feet (Blue Mountains in New South Wales, Australia). It took me some adjustment to cope with the higher altitude than I...
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