Fwd: Bakery-Net.com

From The Scout Report, Copyright Internet Scout Project

1994-2006.
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============================Forwarded Message======================== Bakery-Net.com

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for the commercial bakery industry, Bakery-Net.com gives the rest of us, from culinary school students to baker wannabes - a glimpse into what's going on in the baking world. One of the features of the site is Modern Baking, a publication that even non-members can view in its entirety, as well as searching an article archive. In the June 2006 issue, read about the current popularity of cupcakes, since they are smaller than a whole piece of cake, or, from the archives, in "Extreme carrot cake", Chef John Kraus, pastry chef and instructor at The French Pastry School at City Colleges of Chicago, talks about how to transform this traditional dessert into something extraordinary. The site also includes industry headlines (from Modern Baking), formulas, classified and employment ads, buying guides, and the Baker's Rack - a showcase for bakery equipment companies, with links to their web sites and online catalogs.

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