Does anyone have a good Farnham White recipe that does not take too long to come to maturity. I have a recipe of H.A. Frit (77), Whiting(14) and Ball Clay (9). This seems to take about double the normal length of time in the raku kiln and although it gives an interesting 'spume' type effect, I would like something that is closely akin to white crackle but with a hint of pink in it. If anyone has a recipe that produces a similar effect (whether or not it is officially farnham white) then this would be very gratefully received.
- posted
18 years ago