I saw some 100% cocoa chocolate for baking. I bought a bar and found that it taste sour. It says no sugar added so I expect it not to be sweet. Without sweetener, do chocolate taste sour by nature?
I saw some 100% cocoa chocolate for baking. I bought a bar and found that it taste sour. It says no sugar added so I expect it not to be sweet. Without sweetener, do chocolate taste sour by nature?
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