Oven temp variations

Is there a way to get an even temperature throughout an oven? Ours is large, and often the food at one place will be done before food at another place. Is there such a thing as a fan that will work at such temperatures?

Thanks,

D
Reply to
Dee
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I don't know of an after market fan. What most people do in this case is to rotate the food. Shift from upper to lower and front to back.

Reply to
Vox Humana

Hi: A convection oven has an even temp. throughout. Without such an oven, I would turn the loaves 180 deg. half way throuigh the baking.

Reply to
Joe Yudelson

Either Viking or Nordic Ware used to produce an after-market fan which would sit on the bottom of the oven. Don't know if it's still produced; a quick search on amazon didn't yield anything useful, but that's not definitive.

Good luck.

-j

Reply to
jacqui{JB}

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