Baking Crafts

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Pasta dough

I finally found the recipe! It came with the pasta attachment to our Kenwood mixer. 500g plain flour 1/2 tsp salt 4 egg...
1 comments posted 18yrs
posted by viviane.king
1 comments posted 18yrs posted by viviane.king

CINNAMON TOOTHPICKS

They are back. The real Cinnamon Toothpicks made of natural cinnamon wood. http://www.cinnamon-toothpicks.comJust keep o...
0 comments posted 18yrs
posted by janehill64
0 comments posted 18yrs posted by janehill64

re : measurement

Hi, could someone please interpret a measurement in a recipe that calls for 1 or 2 sticks of butter ?\ Imperial or metri...
7 comments posted 18yrs
posted by rayll
7 comments posted 18yrs posted by rayll

00 Flour

Doreen I am showing you what is in King Arthur site about 00 flour. Italian-Style Flour Our American clone of Italian 0...
0 comments posted 18yrs
posted by ml_hummingbird
0 comments posted 18yrs posted by ml_hummingbird

Ravioli pasta dough?

Does ravioli pasta dough have to be different than the standard recipe? I've recently bought an Imperia pasta machine a...
7 comments posted 18yrs
posted by anthonyjhcnospam
7 comments posted 18yrs posted by anthonyjhcnospam

Spaghetti Cheese Bake

8 oz. spaghetti 2 1/2 qt. boiling water 1 tbsp. oil (opt.) 2 tsp. salt 1 tbsp. cooking oil 1 lb. ground beef 1 c. chopp...
0 comments posted 18yrs
posted by alan.truism
0 comments posted 18yrs posted by alan.truism

baked spaghetti & cheese casserole

1 (8 oz.) pkg. spaghetti 1 1/2 c. (6 oz.) grated sharp cheese Dried oregano 3/4 c. chili sauce or spaghetti sauce 2 tbs...
0 comments posted 18yrs
posted by alan.truism
0 comments posted 18yrs posted by alan.truism

Vanilla to Chocolate?

I found a wonderful vanilla cupcake recipe. I am thinking it would be nice to work it into a chocolate recipe. Before I...
0 comments posted 18yrs
posted by marcella
0 comments posted 18yrs posted by marcella

ciabatta recipe

I found the recipe below on this newsgroup, dating back some five years. Sounds good, so I'll give it a go. Just one qu...
1 comments posted 18yrs
posted by anthonyjhcnospam
1 comments posted 18yrs posted by anthonyjhcnospam

freezing pizzas?

I normally wouldn't think of doing this. But my wife here in the Blue Mountains of New South Wales, Australia, is havin...
5 comments posted 18yrs
posted by anthonyjhcnospam
5 comments posted 18yrs posted by anthonyjhcnospam

rgregre

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0 comments posted 18yrs
posted by lkewurow3ilkiel
0 comments posted 18yrs posted by lkewurow3ilkiel

Am I doing it right [Baking Bread]

Hi all. I am a bit of a bread baking novice. I've baked a few loaves over the past few weeks - generally following the...
7 comments posted 18yrs
posted by StevePBurgess
7 comments posted 18yrs posted by StevePBurgess

Fastest Cinnamon Buns

Tried this yesterday and they are wonderful. Even better this cool fall morning with coffee! Fine Cooking has some of t...
0 comments posted 18yrs
posted by presby
0 comments posted 18yrs posted by presby

Cake (No More Drying Out Or Getting Stale)

Place 1/2 apple in the cake box or, a slice of fresh bread fastened wit toothpicks to the cut edge of a cake will keep t...
0 comments posted 18yrs
posted by shagufta.12ff538
0 comments posted 18yrs posted by shagufta.12ff538

The Greatest Deal On Wine Ever!!!

Okay, listen to this. I was on this site named AmericanWineCompany.com http://www.americanwinecompany.com Anyway, Igot...
1 comments posted 18yrs
posted by svovyd1fq
1 comments posted 18yrs posted by svovyd1fq