hello everybody,
I have a recipe for a bacon apple quiche I would like to try but one of the ingredients is called "half and half". As the englisch language is not my mothertongue (as you might have guessed) I don't have a clue what half and half means in this context. Could anybody pls enlighten me? thanks steffie
In Canada it means cream with an 18% butterfat content.
According to "Cooks Thesaurus"
Half & half is the cream usually served with Coffee in the US
Rina
OK, that is a clear description. I should be able to find something similar here in the Netherlands. Thanks to both of you, Rina and Ribitt for helping me out. Steffie
"Rina" schreef in bericht news:L5B2d.316502$8_6.132161@attbi_s04...
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