I've misplaced a recipe my MIL gave me. I think it was called Swedish Graham Crackers, but maybe it wasn't Swedish. Anyway, it's basically melted butter and brown sugar poured over graham crackers that have been laid on a baking sheet, then baked. The resulting cracker/confection is so sweet it hurts your teeth, but is oh, so good! Anybody have a recipe resembling this?
- posted
19 years ago