Q: How do you make a pie less rich?

Question: Can I make this recipe less rich?
I have a recipe for a Dark Chocolate Pie. The recipe ingredients are as follows:
2 cups dark chocolate 1/2 stick (2oz) unsalted butter 1 Tbsp brandy 1/2 cup sugar 3 eggs
I made this and while it turned out well and tasted yummy, we could really only eat a few bites because it is so rich! I know this recipe is intended to be rich, but I was wondering if there was a way I could tone down on the richness factor at all? I am a novice baker so I'm sorry if the answer is obvious.
Reply to
Blackout
wrote:
Have it invest in the stock market??
:)
Anything less rich will NOT taste as good.
Leave it as-is, and just eat less.
Reply to
HumBug!

InspirePoint website is not affiliated with any of the manufacturers or service providers discussed here. All logos and trade names are the property of their respective owners.