-L:
Here is one that I make frequently for my husband. It's a chocoholics dream come true!
9" Cheesecake
2 cups chocolate cookie crumbs
3 Tbsp. melted butter
Combine both and press into 9" pie plate or springform pan.
1 8 ounce pkg cream cheese
8 ounces sour cream
8 ounces ricotta cheese
8 ounces cottage cheese
Blend all together till smooth and creamy.
8 ounces melted semi-sweet chocolate
1 cup granulated sugar
Blend into cheese mixture till combined.
8 ounces favorite chocolate chips
Mix into chocolate cheese mixture till combined Pour all into pie plate or springform pan. Bake at 325 degrees F for approximately 1 hour. Center should jiggle slightly. Turn off oven, prop door open slightly. Leave cake in oven till room temperature.
8 ounces semisweet choc chips
1/2 cup heavy cream
Heat heavy cream in saucepan just till bubbles form. Remove from heat. Pour over chocolate chips, let sit for a few minutes. Mix thoroughly, then pour over cheesecake. Place in refrigerator overnight.
Slice, serve, eat and enjoy!!!!
Lisa (The Cheesecake Lady)