Yesterday was the dreaded "make cappellettis day". Think Ravioli folded like little hats and served in broth instead of gravy, er I mean Sauce.
So, I'm cleaning the food processor after chopping up the meat and I cut the heck out of my thumb with the blade. Owie.
Worse yet, I can't get the darn thing to stop bleeding. It's not really deep, more of a thin slice. It doesn't even really hurt that bad.
I got dough to make and caps to fold!
I'm rummaging around for some gauze. We have none. Lots of different Band-Aids, but a Band-Aid ain't gonna do it.
I see a piece of white Warm & Natural sticking out of a drawer. I cut a hunk off, fold it over the top of my thumb and wrap with paper tape. A disposable plastic glove and I'm good to go!
So, if you need something to "pad" a cut, Warm & Natural is the answer.
Cindy > I wonder if I should write and tell them that they saved Christmas Eve dinner?