Graham flour

Re: Coffee can brown bread

What is Graham Flour? What can I substitute for it?

Reply to
John C
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It's a coarser milled whole wheat flour. You can usually substitute regular whole wheat flour.

Reply to
Richard Kaszeta

Graham flour is whole wheat flour that is a bit coarser grind than regular whole wheat flour. You can use regular whole wheat flour, but the texture of the final product may be a bit different.

Reply to
BRevere

Reply to
Peggy

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