Honey Jumbles

Sep 29, 2003 2 Replies

I have searched everywhere for a recipe and was wondering if anyone had a recipe they could post Years ago there was a recipe in the Aust womens weekly... I have made several times but I have lost it and can't remember the ingredients Any help would be appreciated Thanks Deborah


Would this be it?

From: Sarah Usher Subject: Honey Jumbles Date: Tue, 21 Nov 2000 07:02:00 GMT Newsgroups: rec.food.recipes

Honey Jumbles

25 g butter 3 tablespoons honey 125g Self raising flour 1/4 teaspoon ground ginger 1/4 teaspoon ground cinnamon 1 cup icing sugar a little water food colouring

Line a microwave safe baking tray or plate with baking paper. Combine butter and honey in a heatproof bowl and cook on high power for 45 seconds. Add flour, ginger and cinnamon and mix into a firm dough. Roll out between 2 sheets of plastic wrap until dough is 1 cm thick. Using a sharp knife cut into oval shapes from the dough until all the mixture is used. Place 6 biscuits at a time around the outside of a baking tray and cook on high power for 1-2 minutes or until biscuits are set. Stand for

5 minutes then cook the next batch. Combine icing sugar with enough water to make a smooth icing. Stir in a few drops of food colouring. Dip biscuits and stand to set.

The recipe that I had was Baked in the oven, I will give this one a try though Thank you Deborah

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