Metric System

I recently received a recipe that was entirely in the metric system. Can someone direct me to a site that'll help me convert grams to cups and tablespoons?

Thanks,

Reply to
BMC
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Reply to
LIMEYNO1

Give this link a try:

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Reply to
Darrell Grainger

snipped-for-privacy@NOMORESPAMcs.utoronto.ca.com (Darrell Grainger) wrote in news: snipped-for-privacy@drj.pf:

Wayne

Reply to
Wayne Boatwright

Well, stamped or molded into most spoon sets are the metric equivalents.

1 Tbsp = 15 ml 1 tsp = 5 ml

and most cups also share this feature.

I use a recipe ar work calling for 1/3 cup oil and 1/3 cup milk, and the cups at work don't have thirds and I'm bad about guessing, so I use 80ml of each, the metric being calibrated finer and is easier to guess at (just a shade over the 75ml tick, and just a shade under the 175ml tick for the

2/3c).

The only dry weight I know off-hand is that 16oz (US) = 2.2kg, and 7g = .25oz advorpoise (about 28g/oz).

Reply to
chef_riggy

Actually, it is 2.2lbs (i.e., 35.2oz) = 1kg

2.2kg = 4lbs 13.6oz
Reply to
Graham

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