Musing about toppings. Not all are tasty.

Aug 11, 2006 3 Replies

I have a problem with the finished tops of the lids of NIP end grain containers such as boxes and canisters. The top of a lid cut off from a roughed blank with the soft pith left in is ugly and hard to correct. I've covered the pith with coffee grounds & glue, beads, marbles, and little sea shells, but they all appear to be hiding something or just don't look right. Turned inlays and finials take a lot of time and often the tail wags the dog. Inlace and cabachons (art talk for pricy inserts) seem inappropriate for blue collar working vessels. For me, it's a matter of picking the less of several evils.



Not that some on-end pith can't be attractive, but what do you all do about ugly cross section pith? Remember that NIP doesn't burn well in a fireplace or taste good on the barbie. :)



Turn to Safety, Arch Fortiter


formatting link


Hi Arch

If you have only one and kind of centered pith in a box lid, I would just cut or drill it out, then either plug with the same wood or make a small button kind of handle to lift the lid up with. Just send me some of that blue collar NIP and I will do some experimentation on it ;--)))

formatting link
Have fun and take care Leo Van Der Loo

Arch wrote:

I used to do that.. rather badly, until Chuck got me to try making the lid and knob 2 piece... much easier, better looking and better use of the wood for the box 7 lid... YMWV Mac

formatting link
formatting link

Join the Discussion

Have something to add? Share your thoughts — no account required.

Didn't find your answer?

Ask the community — no account required