'Wild Blueberry Crumble Recipe - YouTube'
Preheat your oven to 350 degrees
Ingredients
2 cups of flour1/2 cup of powder sugar
2 cups softened butter1 pint blueberry preserves
Ingredients for Crumble Topping
1 cup softened butter1 cup flour
1/2 cup brown sugarMAKE BOTTOM CRUST
Mix flour, brown sugar and butter in a bowl until you have a ball of dough.
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Uncooked crust
Bake at 350 degrees for ten minutes
Now it is time to make the crumble.
MAKE CRUMBLE TOPPING
Mix flour, brown sugar and butter in a bowl and mix until crumbles form and all of the flower is incorporated into the butter and brown sugar.
After the crust has baked for 10 minutes take out of the oven and allow to cool for about 10-15 minutes.
Once the crust has cooled, spread the blueberry preserves on top of the crust.
Sprinkle the crumble topping over the blueberry preserves and make sure that you have at least a 1/2 inch layer of the crumble mixture on top.
Place pan back in the oven and bake for 15 more minutes.
Let cool before serving.
Serve with a large scoop of vanilla bean ice cream.