Sometimes I throw a little bit of Montchevre, Ricotta or Feta here and
there, (I only use one of those cheeses, not all together) depending
on the other toppings, if I'm trying something kind of out there.
The only time I would use Cheddar cheese on a pizza is if I was making
a "Mexican" pizza w/ taco seasoned ground beef, onions, black olives,
salsa and maybe a little chopped cilantro (but go easy on the
My favorite cheese is and which is mostly used in Pizzas is Mozzarella,
is the main type of cheese that is used on most pizzas. There are many
different kinds of Mozzarella Cheese like: Buffalo mozzarella,
Substitute cheeses, Asiago,Provolone, Romano and Parmigiana Reggiano.