Flour Fresh

How long flour stay fresh? So when should I throw flour out?

Reply to
Luan Pham
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Luan Pham wrote in news: snipped-for-privacy@4ax.com:

If you have to ask, you're not baking enough. I think general shelf life is about a year, if you store it right. If it lasts that long, don't buy so much or bake more tho, seriously.

Reply to
M. Halbrook

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